Morain – Garganega Macerata – 2021
The 2021 vintage is the second harvest of the Morain project, aimed at exploring the most extreme expression of Garganega on glacial-origin soils. It involves the same grape variety and vineyard as Campo al Salice, but with a completely different vinification process.
The year 2021 was a warmer vintage, yet it maintained great balance.
The grapes are selected at harvest in mid-october for a 5-month maceration period with slow spontaneous fermentation.
A wine only for a few.
Noteworthy is the cleanliness and precision of the aromas that bring Garganega to its highest level.
Organoleptic examination
It presents a golden yellow color, structure, and breadth. On the nose, aromas of ripe citrus fruits, primarily mature cedar.
A peaty note given by the intense minerality that with the long maceration has turned towards warm and enveloping notes. In the mouth, the crispness of the grape, yellow pulp, and very strong savoriness.
Product sheet
Download the product sheet: Morain – Garganega macerata – 2021
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